First recipe in the new categorie: Food Friday! So every friday I will publish a new recipe. This time: Parsnip soupDays are getting colder and colder (Winterwonderland here in Vienna…)…
Here’s a little impression of my past three weeks in Luxembourg and Vienna. As you see it was basically all about food, yumm! If you want to see more and…
And here we are for january’s cravings! Honestly, I was thinking a lot about this post, or better, what I even want. So I decided this one will be a…
I know I’ve been m.i.a. for a while now, time just passes so quickly, when I’m in Luxembourg. I hadn’t really the chance to update something on the blog, since…
For my boyfriend’s parents I chose to offer something homemade as this year’s christmas gift. As usual for this kind of present (mostly host presents) I put together a selection…
Christmas is over and I imagine everyone is trying, just like me, to recover from all of the yummie food which came with the holidays. I had a great time…
Just a quick update: From now on you can follow me on my Facebook fan page. Not only won’t you miss any post or giveaways, but you’ll see ideas and…
As I told you, I spend the weekend baking christmas cookies with my friends and besides cinnamon stars, wa made some (haha yeah some) shortbread cookies. We didn’t do a…
Lately a lot of you were concered about what footwear to choose when temperatures drop below zero, so I thought it would be helpful to some of you, if I…
Yesterday, some friends and I did some christmas baking. Besides shortbread (recipe coming soon) we did some gluten-free and dairy-free cinnamon stars: Cinnamon Stars 3 egg whites some salt 300g…
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